Saturday, March 23, 2024

March 23, 2024 - Salem



Title: March 23, 2024 - Salem
DescriptionExtra Photo'sFlowers and Plants
Lawrence and Andrea playing around

Description:

I woke up at 7, discovering that my CGM (Continuous Glucose Monitor) did not record all of last night. So the first thing was to replace it on my arm. Sherri gets up by 7:45. Why you might ask? We are going out To a place called Word of Mouth Bistro, which tends to be pretty popular. So we leave at 8 and walk down there. Even with this start it is a half an hour wait. We walk around a bit and return right when they are ready for us.

 

 

 

 

At Word of Mouth
 

It was worth the wait. To make fresh food like this, it takes some time. So the food did not come out quickly, except for the cinnamon roll, which came out almost immediately. I ordered a single slice of a creme brulee French toast with a side of two pieces of bacon. Sherri had an egg with biscuits and gravy-she could not finish it all. We just enjoyed our shelves.

 

 

 

 

 

 

 

 After walking back, we piled into the car and went to the

'Drea at her cookie place
Salem Saturday Famer’s Market just down from the State Capitol building. We wandered around, examining some homemade fudge and raspberry juice, Drea’s Cookies, and just about anything with plants. Sherri is interested in some porch planters-not enough room in the car to buy them and then lug them up to Washington and then back to California. We stayed there for about an hour.

 

 

 

 

 

 

 

 




 

 

Then went to the park across the street from the Capitol. The attraction is not only just a pleasant grassway with plants, but also cherry trees in full blossom. Not only that, but with the wind blowing the blossoms free from the trees, we were in the midst of a cherry blossom storm. The pink blossoms covered parts of the ground, much like a covering of snow. We wandered around and were amazed-probably another 45 minutes.

 

 

 

Upon returning back to Andrea and Lawrence's home, Lawrence and I went and got a pair of running shoes for his birthday at Gallagher Fitness Resources-mission accomplished. Coming back, Sherri, Andrea and David were just sitting around, so we joined them. I eventually fell asleep for a little while. Then Lawrence went out for a run and the rest of us went to REI. Sherri got some rain pants. When Lawrence came back, he made a curry chicken dish which satisfied us all. After dinner we discussed some family matters. Then Andrea and Sherri did some stretching exercises from Silver and Fit. By 10pm, we were all ready to get refreshed for the coming day.

 





Extra Photo's


Cherry Blossoms at the State Capitol Park

Andrea

Cherry Blossoms at the State Capitol Park

Farmer's Market

Sherri and Gary

Photo Shoot gone wrong: Gary, Lawrence, David, Sherri, Andrea

Cherry Blossoms at the State Capitol Park



Cherry Blossoms at the State Capitol Park

Cherry Blossoms and Azalea

Cherry Blossom storm

Cherry Blossoms at the State Capitol Park

Sherri and Gary with the Chinese Lanterns and Cherry Blossoms

Sherri and Andrea doing the Cherry Blossom storm dance

Sherri and Gary

Cherry Blossoms at the State Capitol Park

Gary



 
Flowers and Plants


Azalea

Azalea








Friday, March 22, 2024

March 22, 2024 - Go to Salem

 

Title: March 22, 2024 - Go to Salem

Hike Info : Description : Background 



Hike Info:

Type: Car


Mileage: 367 miles
Time: 9:50 with a couple of breaks


Description:

Last night was a pleasant surprise-no alarm for low blood sugar. I did wake up at 3am, but slept until 6:45 when I got up. We are scheduled to leave for Andrea and Lawrence’s at 8 this morning. I got the car mostly loaded last night, but this morning I need about ten minutes to load the last minute odds and ends.

Movies shot at Redwood
Well the odds and ends were not ready for me until after 8, so we did not start moving until 8:25. We then stopped at Dutch Brothers in Eureka for a caramel latte for Sherri. I do not think we will make it to Roseburg at 1 like Sherri told Bonnie and Dennis. We actually stop a couple of more times to take care of some personal business. And then there was a pretty good rain going on all morning.

When we got to Redwood NP/SP, we decided to go down Drury Road. But first we stopped at the Visitor Center and looked around the gift shop, without actually buying anything. We were under the impression that going down Drury was only three minutes slower than the highway. Somebody must have been speeding to make it that fast.We took it more speed limit wise and enjoyed the redwoods, ferns, road and rain.





We continued down Highway 101/1 until Crescent City, then took Highway 199 along the
Smith River. It is a beautiful ride. But with all of the windy, curvy road and the rain, there was no zooming-that is going fast, not online video. We made it into Oregon and to Cave Junction. There we stopped at Taylor Sausage. David bought a half a pound of their Trailblazer jerky. It definitely was not dry; it was tasty.

At Lilly's
At this point, David drove and I relaxed. He drove the rest of the way along 199 until we reached Grants Pass and I-5. There we turn north to Roseburg. We get into Roseburg around 2pm and head to Lilly’s Mexican Restaurant. We met Bonnie and Dennis there. Dennis was my best man and my last roommate before Sherri and I married.

It was a nice lunch/dinner. Both because the food was surprising good Mexican food and because the company was unsurprisingly warm and enjoyable. We talked about our children, travels and things in general. Then after our meal was over-David paid our bill-thank you David, we went over to the airport. Dennis is into the very final part of putting his new plane together-it has been certified, he just has a few things he wants to do before taking off. The plane looks impressive, all in a light blue. Looks like they will have many hours of enjoyment. Note: While we were on our trip, Dennis made his first flight.

Bonnie in passenger seat

After leaving them, we stop and get gas at Costco and then it is off on our final leg to Salem. I am driving this again. We arrive at 6:15. Lawrence and Andrea are at Costco when we arrive. We are able to unload, finishing up right when they arrive.

We talk and relax the rest of the night. I am reluctant to make our bed as Sherri has high standards. Andrea gives me a new phrase: weaponized incompetence. I like that. She comes up and we make the bed together. Now it is time for bed, about 10:30.

 

 

 

 

 



Background

Lilly’s Mexican Restaurant. I am surprised!We are from out of town and it has been our experience that Mexican restaurants anyplace north of Sacramento are suspect in how they make their Mexican food. At Lilly’s, the servings are hearty and the food is tasty. Close to what I would expect at my favorite Mexican restaurant at home. Those I ate with agreed. I had their enchiladas with rice and beans-it was pretty good and more than I could eat. I saved half for another day’s meal. While the eating situation is basic, when you have friends and family, that is sufficient. The staff took care of our needs.

Thursday, March 21, 2024

March 21, 2024 - Eureka: Ferndale and Humboldt Bay National Wildlife Refuge

 

Title: March 21, 2024 - Eureka: Ferndale and Humboldt Bay National Wildlife Refuge


Hike Info:

Type: Hiking : Car

Trail head:  Humboldt Bay National Wildlife Refuge Visitor Center

Trail: Unnamed

Destination: None

Distance:  1.7 miles 1


 1I did not track on the GPS. The mileage is from plotting out the route on Google Earth. The relative elevation gain or loss was negligible.
Hadley Gardens


Description:

Last night my slumber, and Sherri’s, was interrupted by my blood sugar monitor going off. I took care of that but it certainly breaks up the sleep. I think it was a false alarm-at least 90% of them are and I was not feeling like I had anything going on. After falling asleep for a couple more hours, I did manage to get up at 7:30. I have been sleeping a bit long the past couple of days.

I had my breakfast and then played like a dog and followed David around as he reworked my jigsaw puzzle tray. He does such good work-he got talent. We did a few things but mostly just lounging and enjoying each other’s company.

Downtown Ferndale
 

 

Today we will at least go to Ferndale. At 10:25 we leave David’s house for Ferndale. Even though Ferndale is not too far away, it does involve crossing the famous Ferndale Bridge-sorry, no pictures. Shortly, we get to Ferndale.

David parks right in front of Hadley Gardens. This is a pretty small park. Being little does not mean it is for children, even though it has a miniature Victorian house. The park seems like it is both a demonstration area as well as a quiet place just to rest your mind at. There are local plants growing as well as a nice lawn area. Also a solar powered flower is employed to power all of the park, including the waterfall, and feeds into the power for Ferndale. 
An Abrakas hat
 

Went up and down main street, stopping at various stores like the Golden Gait Mercantile and the Ferndale Fine Arts-where we looked over the exhibits of various local artists. Confession: 90% of the work was not anything which I was interested in. Maybe the most interesting place was Abrakas. In the back they had hats, and more hats, and still more hats. We stayed in the back for a good length of time. Confession #2: After being in several stores for a few minutes, I would go out to the street and enjoy the sun and read.

 

 

It is getting to be about noontime and we are a bit hungry. David spots a place called Ferndale Meat Company

Sherri spotting wildlife
. The building looks old-I think you have to have that in Ferndale. Once inside, I had the feeling of a butcher shop from the 1950’s. There was not a whole bunch of decor to it. But you cannot eat decor, the question is, do they serve sandwiches and do they taste good? The answer is yes to both. Though they are inexpensive, this is a winner of a place. I had a pastrami sandwich and was satisfied. If you are looking for a full line of lunch selection or a comfortable dining experience, this is not it. The eating section is more of a back office area with a capacity of about ten. That is OK after all you cannot taste ambience it is the food which matters and the food is good.

I think we have had enough of Ferndale. David asks, Are we up to doing a bit of walking? Yes! So he takes us up 101 aways to the Humboldt Bay National Wildlife Refuge. While the visitor center is not open, the outdoor area is. We hung around the visitor center, looking at signs and through a telescope. Then headed out into the refuge, along well marked trails.



Our walk is definitely not at a march pace, or even at hike speed. Probably someplace around a stroll or saunter. But then again, we are not out to make time or miles. Instead we investigate every bird, from a seagull to an egret to ducks and geese to even a whimbrel, whatever that may be.We stopped to take pictures of whatever moved and some things which didn’t. It is good to have curiosity and even better things to be curious about. This occupies us for a couple of hours. After only going 1 ¾ miles, I am tired and glad to be back at David’s.

Usually at the end of the day, I will write a few bullets about what we did during this day to remind myself of what I felt was important. Today, I did not write anything down. So as I am writing this up two weeks out, I have forgotten what happened after we returned, including what we had for dinner. I do know that we packed and got ourselves ready to go for an early start tomorrow.



Trail Lesson: It is good to have curiosity and even better to have things to be curious about.

Background

Trip Advisor: Ferndale Meat Company. The building looks old-I think you have to have that in Ferndale. Once inside, I had the feeling of a butcher shop from the 1950’s. There was not a whole bunch of decor to it. But you cannot eat decor, the question is, do they serve sandwiches and do they taste good? The answer is yes to both. Though they are inexpensive, this is a winner of a place. I had a pastrami sandwich and was satisfied. If you are looking for a full line of lunch selection or a comfortable dining experience, this is not it. The eating section is more of a back office area with a capacity of about ten. That is OK after all you cannot taste ambience it is the food which matters and the food is good.



Extra Photo's





Animals




Geese



Turkey Vulture

Turkey Vulture

Whimbrel

Egret

 

 

 

 

 

 

Wednesday, March 20, 2024

March 20, 2024 - Eureka-McKay Forest

 

Title: March 20, 2024 - Eureka-McKay Forest

From McKay's web site


Hike Info:

Type: Hiking 

Trail head: McKay Community Forest - Northridge Dr

Trail: Bob Hill Gulch Trail, Triple C  (Switchy) Trail, Perimeter Trail

Destination: Loop

Distance:  2.1 miles 1

Elevation Rise: 431 '

Descent: 469‘

Maximum Elevation: 333'


 1
Start of trail
I did not turn on the GPS. The mileage is from the map and signs which McKay Forest has posted. The elevation gain/loss is from a route I plotted on Google Earth. The attached map is from McKay Forest



Description:

I am tired after yesterday’s drive, consequently I got up at 8. David and I went to Winco to pick up milk for me. David started BBQing/smoking chicken breast for tonight’s dinner. I had a breakfast of granola. Most of the morning we just talked and enjoyed each other’s company. After my peanut butter sandwich lunch, I rested for an hour until I was told they were going out for a hike at the McKay Community Forest.

McKay is only about a mile away from David’s place, but it seems like it is a whole different world. No it is not a desert, but it feels like it is shut off from the rest of Eureka. There are several short trails in this reserve. For the first tenth of a mile, we walk on a packed gravel trail which is ADA accessible. We then turn onto the Bob Hill GulchTrail. The trail starts out as a pretty wide dirt trail which descends down into the Gulch. About half way down, this wide trail turns into a single file trail and the trail turns muddy. Also it is only for hiking rather than multiple use.

David and Sherri going down into the Gulch

It should not surprise us about the mud. This is Humboldt. David says that it was a lot more muddy just a few days ago. The trail continues to descend. We see trillium and giant skunk cabbage. The cabbage we will leave behind once we leave the bottom of the Gulch, but the trillium will stay with us throughout the hike.

This trail loops around, avoiding crossing the creek. There is a connector being developed to go to Redwood Fields. David offers to pick us up there, but we decline. There is a 0.4 trail called the Triple C (Switchy) Trail. The elevation we have lost in the descent is now being made up with a climb back up the ridge. This is also muddy. And steep-jelly belly time. Oops! I forget to put them in my pocket.




Muddy trail


A word about the general environment. It is an overcast sky with no rain in the forecast-it turned out there were a few drops which fell, but nothing significant. Redwoods and other species of trees give the forest a feeling of walking through a space of earth which is primordial. Ferns grow on the side of the trail along with other bushes. There are occasional berry vines. But all are under a canopy of green.

When we have hit the top of the ridge, the Triple C Trail bisects the Perimeter Trail. This trail runs on both sides of the ridge. We go left or west. The trail continues to ascend, but at a slower rate. We go for aways when we reach another trail. David follows this trail which leads to another part of the Perimeter Trail. Eventually we get back to the original gravel trail. But not before getting our shoes a bit muddy.

 

 

 

 

David and Trillium

I am not sure what I should feel about my body. I think we went about 2 ⅓ miles, with a decent uphill, so I am somewhat pleased with my performance. But also displeased as I should be able to go much farther.

When we get back to David’s house, he gets things ready for dinner. Sherri and I go to Safeway to get some decaf coffee. David is self-sufficient in the kitchen and gets things pretty much ready for dinner. Kevin, of my Hawaii trips, drives up followed by Beth, his wife. We have a wonderful chicken breast dinner and an even better conversation about travels. After they leave, it is shower time, then into bed by 10:00pm.







 
Flowers and Plants


Skunk Cabbage

Trillium

Trillium